Hi all,
In my past experience with dwarf seahorses, I've hatched out baby brine, feed half right away, put what was left in clean brine water into the 'fridg and fed them to the tanks within 24 hrs-simple enough. I don't have a dedicated "warm" fishroom so it takes me 48 hrs for a hatch so I've always had 2 batches cooking at a time.
I don't keep dwarf seahorses anymore, just the full sized ones that don't really move around fast enough to clean up baby brine. I've only got four A Cacatouides (fry hopefully on the way as my big female is showing signs she's laid some eggs) and my usual "recipe" produces way too much to feed even if I store them in the 'fridg. :lol: I know I should just buy more dwarf Apistos....
What methods/routines work well for those of you who grow out brine shrimp? Any info is greatly appreciated.
Thanks in advance,
Tracy
In my past experience with dwarf seahorses, I've hatched out baby brine, feed half right away, put what was left in clean brine water into the 'fridg and fed them to the tanks within 24 hrs-simple enough. I don't have a dedicated "warm" fishroom so it takes me 48 hrs for a hatch so I've always had 2 batches cooking at a time.
I don't keep dwarf seahorses anymore, just the full sized ones that don't really move around fast enough to clean up baby brine. I've only got four A Cacatouides (fry hopefully on the way as my big female is showing signs she's laid some eggs) and my usual "recipe" produces way too much to feed even if I store them in the 'fridg. :lol: I know I should just buy more dwarf Apistos....
What methods/routines work well for those of you who grow out brine shrimp? Any info is greatly appreciated.
Thanks in advance,
Tracy