Hello guest! Are you an Apistogramma enthusiast? If so we invite you to join our community and see what it has to offer. Our site is specifically designed for you and it's a great place for Apisto enthusiasts to meet online. Once you join you'll be able to post messages, upload pictures of your fish and tanks and have a great time with other Apisto enthusiasts. Sign up today!
Ah, blue algae (actually blue-green). I think that may be a key to the dark blue fish we catch in the wild. The sp. Pebas and urteagi are examples of two that were both caught in cow pastures that were rich in blue green algae. Once in our aquariums they tend to fade. Strangely at least to me...
Darrel that is very impressive that you have kept a blackworm culture going for 5 years. Do you mind telling us how you do it? I have always failed to keep a culture going.
I have fed my apistos frozen bloodworms and frozen adult brine shimp for years. I have not recognized any problems and the fish have done well. I would stay away from live black worms. The fish always develop problems if I feed those worms.
I get my pots at a crafts store. Simple and cheap. My fish like the smallest ones and I just enlarge the hole at the bottom just enough so the female can get in.
When I described the fish we collected in Bolivia last summer I mentioned that most were quite small and difficult if not impossible to identify. Once the fish were home in our aquariums for awhile my collecting partner noticed some fish that he thought may be trifasciata in with a large group...
I have had the same problem in the past. After a few failed attempts at letting the fish hatch the eggs and raise fry naturally I have pulled the eggs and hatched them artificially. I use a small container and fill it with the water from the aquarium in which the fish have spawned. Transfer the...
We only caught two types of killies both of which my collecting partner has and I don't have any pictures of. One was Rivulus beniensis which we caught throughout Bolivia. They looked just like the pictures on the internet.
The other was only caught at Laguna Suarez and we only caught two. So...
As we drove south back to Trinidad we collected at several more roadside pools where we collected erythrura and linkei. Water pH 7.2-7.8 Tds 20-80 Temp 91˚-93˚ F.
Next we took Highway 3 west towards San Ingnacio de Moxos. Gasoline was purchased along the way in 2 liter soft drink bottles...
After a 14 year absence we returned to Bolivia to collect Apistos and killifish. We went in August because that is during the dry season and that is the time of year we had gone previously. This time we found conditions were much dryer. Several of our collecting sites from 2001 were dry or had...
I keep reading about the distinct vertical abdominal stripes in linkei but have not seen any pictures of these in any of my apisto books (Koslowski, Romer Staeck and Linke, Mayland, Bork). Perhaps these are in preserved specimans.
I have been trying to identify some of the fish I collected in Bolivia. The confusion started in trying to differentiate A. inconspicua from A. linkei. They are closely related. One of the main identifiers to differentiate between the two is the relationship of the lateral band to the caudal...
Since I brought the fish I collected in Bolivia home on Aug. 15 I have had 3 spawnings. The A erythrura spawned today. The fish I believe is A. linkei and the one I think is A. inconspicua spawned earlier and I have free swimming fry. I will get around to posting pictures to see if others agree...